Agar Agar BAC

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Agar Agar BAC

CAS: 9002-18-0  EC: 232-658-1  TARIC: 13023100

SHOW SPECIFICATIONS

  • Appearance White to pale brown powder
  • Particle size (mesh 60 ASTM) ≥ 95%
  • Loss on drying ≤ 12%
  • Residue on calcination ≤ 5%
  • Turbidity 1.5 % Before autoclaving ≤ 8NTU
  • pH (1.5%) before autoclaving 6.0 – 7.5
  • pH (1.5%) after autoclaving 6.0 – 7.5
  • Colourimetry before autoclaving (450 nm) ≤ 0.25
  • Colourimetry after autoclaving (450 nm) ≤ 0.30
  • Gel strenght (Nikan method) Before autoclaving 800 – 1100g/cm2
  • Gel point (1.5%) 34 – 38°C
  • Melting range (1.5%) 85 – 90°C
  • Concentration of use 1.2 % – 1.6 %
  • Homogeneous, free flowing and beige. If any changes phisically, discard product.
  • Absernce of inhibitors

Este producto no está disponible porque no quedan existencias.

CAS: 9002-18-0  EC: 232-658-1  TARIC: 13023100

SHOW SPECIFICATIONS

  • Appearance White to pale brown powder
  • Particle size (mesh 60 ASTM) ≥ 95%
  • Loss on drying ≤ 12%
  • Residue on calcination ≤ 5%
  • Turbidity 1.5 % Before autoclaving ≤ 8NTU
  • pH (1.5%) before autoclaving 6.0 – 7.5
  • pH (1.5%) after autoclaving 6.0 – 7.5
  • Colourimetry before autoclaving (450 nm) ≤ 0.25
  • Colourimetry after autoclaving (450 nm) ≤ 0.30
  • Gel strenght (Nikan method) Before autoclaving 800 – 1100g/cm2
  • Gel point (1.5%) 34 – 38°C
  • Melting range (1.5%) 85 – 90°C
  • Concentration of use 1.2 % – 1.6 %
  • Homogeneous, free flowing and beige. If any changes phisically, discard product.
  • Absernce of inhibitors
Marca

LABKEM

Unidades por ref

1

Envase

botella de plástico

Contenido

500 g

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